https://iran-cuisine.com
  • Home

Sabzi polo : Persian herb rice

Materials needed for the recipe of Sabzi Polo Tahdig: A good knife to chop the herbs or an electric chopper to be faster and safer ! A large bowl A large...
Comment

Abdoogh Khiar

Materials needed for the recipe of Abdoogh Khiar: A good knife An electric chopper for fresh herbs A salad bowl An ice cube tray Votes: 1
Comment

Shirin polo : Persian orange rice

Are you looking for something out of the ordinary? We have the solution for you: Shirin polo, a recipe straight out of Iran that is prepared with rice. Were you...
Comment

Doogh

What is Doogh? Doogh is a salty drink made from sheep’s or goat’s yoghurt, very popular in Iran, Lebanon, Syria, Afghanistan and the Balkans. Depending on the country / region,...
Comment

Ashe Reshteh – Iranian soup

Ash-e-Reshteh is a very popular soup in Iran, it is served during the Persian New Year: Nowruz which is celebrated on March 21. Ash-e reshteh is a soup with spinach,...
Comment
Next Entries

Iran Cuisine| All rights reserved © 2020

Select your currency
USD United States (US) dollar
EUR Euro