Persian Recipes | All the Best Persian Recipes with Iran-Cuisine

Adas Polo is a typical Iranian recipe made with rice and lentils. In this recipe, we explain how to make a delicious Adas Polo in...

Iranian Food

Advieh Khoresh is a very common spice blend in Iran and the Persian Empire. The Advieh exists in several more or less powerful versions: Advieh Polo or Advieh Berenj: intended...

Desserts

Iranian Food

Discover this delicious and refreshing recipe for Faloodeh, a rose flavored sorbet with vermicelli!

Dishes

Iranian Food

Albaloo Polo (آلبالو پلو) is an Iranian dish that consists of Persian rice and Morello cherries, having a tangy taste. This morello cherry rice is...

Iranian Food

Barbari bread also called Iranian bread or nan-e-barbari (نان بربری) is a traditional flatbread of Persian cuisine that is very popular in Iran. It is one of the many varieties...

Starters

Iranian Food

The Zeytoon Parvardeh recipe is a delicious Iranian-style olive recipe ideal for your aperitifs with friends or family! You can serve them as an accompaniment to a cheese platter and...

Dishes

Iranian Food

Jujeh Kabab, also known as Joojeh Kabob or Joojay Kebob (جوجهکباب) is a recipe for chicken kebab marinated in saffron, lemon juice and finely chopped...

Iranian Food

Iranian Food

Ash-e-Jo (or Ach-é djou) is an Iranian soup made from barley (and possibly other legumes), carrots, herbs and béchamel. This is a delicious, healthy and satisfying soup perfect for winter!...

Borani Bademjan (Mast-o-bademjan): Eggplant Caviar with Yoghurt

Mast-o-Bademjan/Borani Bademjan (ماست و بادمجان/ بورانی بادمجان) is a typical Iranian vegetarian dish that will delight the taste buds of eggplant lovers! It can be...