Cuisine: Iranian Food

Discover all of our Iranian Food Recipes and discover this delicious cuisine!

Adas Polo: Persian Rice with Lentils

Cooking Time: 1h20

Dishes

Iranian Food

Votes: 2 Adas Polo is a typical Iranian recipe made with rice and lentils. In this recipe, we explain how to make a delicious Adas...

Advieh Khoresh: Persian spice blend

Cooking Time: 0min

Iranian Food

Votes: 1 Advieh Khoresh is a very common spice blend in Iran and the Persian Empire. The Advieh exists in several more or less powerful versions: Advieh Polo or Advieh...

Desserts

Iranian Food

Votes: 1 Discover this delicious and refreshing recipe for Faloodeh, a rose flavored sorbet with vermicelli!

Albaloo Polo: Iranian Rice with Cherries and Meat

Cooking Time: 30min

Dishes

Iranian Food

Votes: 2 Albaloo Polo (آلبالو پلو) is an Iranian dish that consists of Persian rice and Morello cherries, having a tangy taste. This morello cherry...

Barbari (nān-e barbari): Iranian bread

Cooking Time: 1h

Iranian Food

Votes: 2 Barbari bread also called Iranian bread or nan-e-barbari (نان بربری) is a traditional flatbread of Persian cuisine that is very popular in Iran. It is one of the...

Zeytoon Parvardeh: Iranian Olives

Cooking Time: 1h

Starters

Iranian Food

Votes: 3 The Zeytoon Parvardeh recipe is a delicious Iranian-style olive recipe ideal for your aperitifs with friends or family! You can serve them as an accompaniment to a cheese...

Joojeh Kabab (or Jujeh): chicken skewers with lemon and saffron

Cooking Time: 25min

Dishes

Iranian Food

Votes: 2 Jujeh Kabab, also known as Joojeh Kabob or Joojay Kebob (جوجهکباب) is a recipe for chicken kebab marinated in saffron, lemon juice and...

Tahdig: crispy Iranian rice

Cooking Time: 55min

Iranian Food

Votes: 3

Ash-e-Jo: Iranian barley soup

Cooking Time: 1h30

Iranian Food

Votes: 2 Ash-e-Jo (or Ach-é djou) is an Iranian soup made from barley (and possibly other legumes), carrots, herbs and béchamel. This is a delicious, healthy and satisfying soup perfect...

Borani Bademjan (Mast-o-bademjan): Eggplant Caviar with Yoghurt

Cooking Time: 50min

Votes: 2 Mast-o-Bademjan/Borani Bademjan (ماست و بادمجان/ بورانی بادمجان) is a typical Iranian vegetarian dish that will delight the taste buds of eggplant lovers! It...