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Gözleme Spinach & Feta

Cooking Time: 15min
  • Dishes
  • Starters
  • Turkish Food Turkish Food
Votes: 1 Go to Recipe >> Discover my favorite Gözleme: Spinach and Feta cheese! Gözleme is a Delicious traditional Turkish recipe. You can find it...

iran-cuisine

4 November 2022
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Kalam Polo

Cooking Time: 1h40
  • Dishes
  • Iranian Food Iranian Food
Votes: 3 Origin of Kalam Polo Kalam Polo Shirazi is a very popular traditional dish in Iran. As the name suggests, this dish comes from the famous city of Shiraz...

iran-cuisine

21 September 2022
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Khoresh Gheymeh Bademjan : Iranian Stew

Cooking Time: 1h30
  • Dishes
  • Iranian Food Iranian Food
Votes: 12 What is Khoresh Gheymeh Bademjan? Khoresh Gheymeh Bademjan is a traditional Iranian dish made with yellow split peas (Chana Daal), eggplant and tomatoes. It is personally one of...

iran-cuisine

15 September 2022
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Adas Polo: Persian Rice with Lentils

Cooking Time: 1h20
  • Dishes
  • Iranian Food Iranian Food
Votes: 7 Go to Recipe >> Adas Polo : a tasty and nutritious Iranian Rice History and Origin of this Rice with Lentils Adas Polo...

iran-cuisine

6 May 2022
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Advieh Khoresh: Persian spice blend

Cooking Time: 0min
  • Dishes
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  • Iranian Food Iranian Food
Votes: 2 Advieh Khoresh is a very common spice blend in Iran and the Persian Empire. The Advieh exists in several more or less powerful versions: Advieh Polo or Advieh...

iran-cuisine

18 April 2022
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Albaloo Polo: Iranian Rice with Cherries and Meat

Cooking Time: 30min
  • Dishes
  • Iranian Food Iranian Food
Votes: 4 Albaloo Polo (آلبالو پلو) is an Iranian dish that consists of Persian rice and Morello cherries, having a tangy taste. This morello cherry rice is very popular in...

iran-cuisine

14 April 2022
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Barbari (nān-e barbari): Iranian bread

Cooking Time: 1h
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  • Iranian Food Iranian Food
Votes: 8 Barbari bread also called Iranian bread or nan-e-barbari (نان بربری) is a traditional flatbread of Persian cuisine that is very popular in Iran....

iran-cuisine

10 April 2022
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Joojeh Kabab (or Jujeh): chicken skewers with lemon and saffron

Cooking Time: 25min
  • Dishes
  • Kebab
  • Iranian Food Iranian Food
Votes: 2 Jujeh Kabab, also known as Joojeh Kabob or Joojay Kebob (جوجهکباب) is a recipe for chicken kebab marinated in saffron, lemon juice and finely chopped onion. Greek yogurt...

iran-cuisine

4 April 2022
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Tahdig: Crispy Persian Rice

Cooking Time: 55min
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  • Iranian Food Iranian Food
Votes: 4 Tahdig (ته‌دیگ), a very easy recipe for crispy saffron rice from Iran, is traditionally served as a main dish. You will only need rice, butter and a dose...

iran-cuisine

3 March 2022
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Ash-e-Jo: Iranian barley soup

Cooking Time: 1h30
  • Dishes
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  • Iranian Food Iranian Food
Votes: 2 Ash-e-Jo (or Ach-é djou) is an Iranian soup made from barley (and possibly other legumes), carrots, herbs and béchamel. This is a delicious,...

iran-cuisine

19 January 2022
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